Golden Nuts

Trust & compliance

Quality, certificates & traceability

Every lot is tracked through rigorous QC and laboratory analysis, with continuous verification against international food safety standards. The certificates below are transcribed directly from our current certification documents — issuing body, scope and validity as printed, not a marketing summary.

ISO 9001:2015 — Quality Management System

ISO 9001:2015 — Quality Management System

Issuing body
FQC First Quality Certification Pvt. Ltd. (UAF accredited)
Certificate no.
09.26.20948.100703.U
Valid
June 4, 2026June 3, 2027

Manufacture and sales, import and export of walnut kernels, in-shell walnuts, almond kernels, cashew kernels, pumpkin seed kernels, hazelnuts, pistachios, peanuts, sunflower seeds, pumpkin seeds and churchkhela (walnut roll sucuk).

ISO 10002:2018 — Customer Satisfaction Management System

ISO 10002:2018 — Customer Satisfaction Management System

Issuing body
FQC First Quality Certification Pvt. Ltd. (UAF accredited)
Certificate no.
12.26.20948.00340
Valid
June 4, 2026June 3, 2027

Manufacture and sales, import and export of walnut kernels, in-shell walnuts, almond kernels, cashew kernels, pumpkin seed kernels, hazelnuts, pistachios, peanuts, sunflower seeds, pumpkin seeds and churchkhela (walnut roll sucuk).

ISO 14001:2015 — Environmental Management System

ISO 14001:2015 — Environmental Management System

Issuing body
FQC First Quality Certification Pvt. Ltd. (UAF accredited)
Certificate no.
14.26.20948.2000430.U
Valid
June 4, 2026June 3, 2027

Manufacture and sales, import and export of walnut kernels, in-shell walnuts, almond kernels, cashew kernels, pumpkin seed kernels, hazelnuts, pistachios, peanuts, sunflower seeds, pumpkin seeds and churchkhela (walnut roll sucuk).

ISO 22000:2018 — Food Safety Management System

ISO 22000:2018 — Food Safety Management System

Issuing body
FQC First Quality Certification Pvt. Ltd. (UAF accredited)
Certificate no.
22.26.20948.400161.U
Valid
June 4, 2026June 3, 2027

Manufacture and sales, import and export of walnut kernels, in-shell walnuts, almond kernels, cashew kernels, pumpkin seed kernels, hazelnuts, pistachios, peanuts, sunflower seeds, pumpkin seeds and churchkhela (walnut roll sucuk). Category CII.

ISO/IEC 27001:2022 — Information Security Management System

ISO/IEC 27001:2022 — Information Security Management System

Issuing body
FQC First Quality Certification Pvt. Ltd. (UAF / IAS accredited)
Certificate no.
27.26.13419.60411.I
Valid
June 5, 2026June 4, 2027

Information security activities for manufacturing, selling, importing and exporting walnut kernels, walnuts in shells, almond kernels, cashew kernels, pumpkin seeds, hazelnuts, pistachios, peanuts, sunflower seeds, pumpkin seeds and walnut sausage.

ISO 45001:2018 — Occupational Health & Safety Management System

ISO 45001:2018 — Occupational Health & Safety Management System

Issuing body
FQC First Quality Certification Pvt. Ltd. (UAF accredited)
Certificate no.
45.26.20948.3000362.U
Valid
June 4, 2026June 3, 2027

Manufacture and sales, import and export of walnut kernels, in-shell walnuts, almond kernels, cashew kernels, pumpkin seed kernels, hazelnuts, pistachios, peanuts, sunflower seeds, pumpkin seeds and churchkhela (walnut roll sucuk).

Halal Certification — OIC/SMIIC 1:2019

Halal Certification — OIC/SMIIC 1:2019

Issuing body
IFC Global Halal Certification
Certificate no.
IFC-H-280425-2583
Valid
June 18, 2026June 17, 2027

Walnut sausage (cevizli sucuk) production; almond, cashew, in-shell walnut and walnut kernel processing; pumpkin seed kernel and sunflower seed packaging. Category C/CIV.

Lab testing

Controlled storage conditions and regular laboratory analysis protect freshness, product safety and a continuous, uninterrupted supply — verified lot by lot, not spot-checked.

Batch traceability

Every product batch is carefully controlled and recorded through a lot-based tracking system, from raw material intake through to the packed, shipped lot a buyer receives.

Food safety compliance

Our ISO 22000 food safety management system and Halal certification sit alongside ISO 9001, 14001, 45001, 27001 and 10002 — quality, environmental, occupational health and information security are managed as one system, not seven separate audits.

For Canadian buyers — CFIA & SFCR

Product entering Canada is subject to the Safe Food for Canadians Regulations (SFCR) and CFIA import requirements. We supply the documentation our certifications above cover; buyer-side licensing (an SFC licence, where required) and customs clearance remain the importer's responsibility. Contact us for lot-specific paperwork ahead of a shipment.